Natural apple juice
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Description
Along with consumption of apple in the natural form, make valuable of it
juice. Apple juice is useful at heart failure, an anemia, chronic
gastrointestinal diseases, and also lechebno influences at avitaminosis.
Structure
Natural apple juice, lemon acid
Without preservatives
The recommended period of storage
At a temperature: +5 °C - +25 °C.
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Natural apple juice
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